Allocol™ Chocolate Brown

Blended Food Colours

CI Number: Mixture

Shade

Chocolate Brown is a high-quality, food-safe colour blend that deliver products a rich, deep brown shade, much like natural chocolate. It gives a smooth, even colour and works well in a variety of food and drink products.

Applications
  • Bakery & Confectionery: Cakes, Cookies, Brownies, Biscuits.
  • Chocolate Products: Chocolate compounds, Coatings, Spreads.
  • Dairy Products: Ice creams, Flavoured milk, Dairy desserts.
  • Beverages: Chocolate drinks, Malted beverages, Syrups.
  • Processed Foods: Sauces, Dessert toppings, Glazes.
  • Nutraceuticals: Syrups and Chewable products.

Key Benefits

  • Provide products a rich, natural chocolate brown colour.
  • Spreads colour evenly and consistently.
  • Has a strong colour, so you can use less.
  • Stays stable during processing, even when heated.
  • Makes finished products look deeper in colour and more premium.
  • Works in many types of products, giving you flexibility in recipes.