Yellow Iron Oxide (Food Grade)

Category: Iron Oxide Food Colours

Shade

High-Purity Yellow Iron Oxide for Food Colouring Applications.

Yellow Iron Oxide (Food Grade) is a mineral-based colour additive widely used in the food and pharmaceutical industries to give yellow to golden shades in various products. This pigment is valued for its good stability, high purity, and strong colour performance, making it suitable for decorative food applications and coating processes.

Manufactured under controlled conditions, Food Grade Yellow Iron Oxide imparts reliable colouring performance, consistent shade strength, and compliance with food additive regulations. Due to its heat stability and resistance to light, it is widely used where a durable colour is required during food processing and storage.

Applications

Confectionery Products: Used for colouring sugar-coated candies, chocolates, dragées, and decorative confectionery items.
Bakery Decorations: Used in cake decorations, icings, biscuit coatings, and dessert toppings.
Chocolate & Coated Products: Provides stable yellow shades in chocolate coatings and decorative confectionery.
Nutraceutical & Pharmaceutical Products: Used in tablet coatings, capsules, and dietary supplements for colour identification.
Decorative Food Applications: Used in specialty food decorations and coating applications where a stable yellow colour is required.

Key Benefits

High Purity Food Grade Quality – Produced to meet food industry standards.
Excellent Heat Stability – Gives colour during baking and processing.
Strong Colour Strength – Gives bright yellow to golden shades.
Good Light Stability – Resistant to fading under light exposure.
Uniform Dispersion – Gives even colour distribution in coatings and formulations.
Long Shelf Life – Stable pigment with dependable storage stability.

Pigments

Food Colours

Basic Dyes

Direct Dyes